The Chocolate Edit

Deep Cocoa. Rich Chocolate. Pure Comfort.

₹349Inclusive all taxes

Customize Your Box

For the days when chocolate is the answer. The Chocolate Edit brings together three of Snaklor's most indulgent creations — ultra-thin dark cocoa crisps, rich walnut brownie bites, and almond mini cookies finished with chocolate topping. From the delicate snap of cocoa thins to the soft, rich bite of a brownie and the comforting crunch of almond cookies, every mini pack offers a different way to enjoy chocolate. Thoughtfully crafted with millet-led recipes, plant-based ingredients, and balanced sweetness, this is a little collection for those who like their indulgence rich in flavour and varied in texture. A little crisp. A little fudgy. A lot of chocolate.

Store each product according to the storage instructions and best-before date printed on its individual pack. Keep crisp products sealed in a cool, dry place away from moisture and direct sunlight. Protect chocolate-topped products from heat.

Contains almonds and walnuts. Other tree nuts or sesame may be present depending on the product and production environment. Please refer to individual pack labels for complete ingredient and allergen information.

Plant-based recipes

Millet-led creations

No maida or wheat ingredients in the recipes

No refined sugar; sweetened with coconut sugar and palm jaggery

No added preservatives

snaklor

Why People Love It

Best Experienced

With a cup of coffee or chai
As an after-meal chocolate treat
During evening cravings
As a little gift for someone who loves chocolate
When you want variety without choosing just one dessert

Frequently Asked Questions

We use naturally gluten-free ingredients like millets, oats, and nut flours. However, our flours are processed in facilities that also handle wheat. So while the ingredients themselves are gluten-free, there may be trace cross-contact. If you have a severe gluten allergy, we recommend caution.

No. We don’t use refined sugar in any form. Instead, we use Coconut sugar and Palm jaggery. These are less processed and release energy more gradually compared to refined sugar. We don’t believe in removing sweetness. We believe in making it more intentional.

No. We don’t use maida or refined wheat flour in any product. Our recipes are built using Millets, Oats, and Nut-based flours. Not as a replacement—but as a complete reformulation from the ground up.

Yes. All our products are 100% plant-based. We don’t use Dairy, Butter, Milk powders, or Eggs. Instead, we build texture using nut milks, peanut butter, and plant-based fats.

No. We don’t use preservatives, artificial flavours, or synthetic additives. Our products are made fresh and designed to stay stable through formulation—not chemicals.

We use real, minimally processed chocolate made in-house. It doesn’t contain stabilisers or artificial hardeners. So it may soften in warm temperatures. This is completely natural. Just refrigerate for 15–20 minutes—it sets perfectly.

Yes, many of our products are enjoyed by children. They’re made with simple, recognisable ingredients. However, since we use nuts and natural sweeteners, we recommend checking the ingredient list for specific preferences.

Some of our products contain Peanuts, Almonds, Pistachios, and Sesame. All products may contain traces of Wheat (gluten) and other tree nuts. Please check individual product pages if you have specific allergies.

We don’t position our products as diabetic food. While we use coconut sugar and palm jaggery (which have a lower glycaemic impact than refined sugar), they are still sugars. If you have specific health conditions, please consult your nutritionist.

View All FAQs