Seasonal

Artisan Chocolate Nut bite

Rich. Soft. Deeply Satisfying.

₹89₹449Inclusive all taxes

Quantity (~30 g each piece (Box of Two / Box of Four))

Select Size

A rich, soft chocolate bite—crafted for slower, more satisfying indulgence.

These bites are made using our in-house 75% dark chocolate, blended with peanut butter, oats, and nuts to create a smooth, fudgy, and deeply satisfying bite.

Unlike firm confectionery chocolates, these are intentionally soft—designed to melt gently as you eat, delivering deep cocoa richness without excessive sweetness.

Coated with crushed almonds for a light crunch, each bite balances texture, flavour, and nourishment. This is chocolate in its more honest form— less processed, more real.

Chocolate that feels indulgent — even after you finish it. Best enjoyed chilled.

What's Inside: Peanut butter, 75% dark chocolate (100% dark chocolate, coconut sugar, cocoa butter, cocoa powder, salt, vanilla), coconut sugar, oats flakes, roasted almonds, palm jaggery, oats powder, rice bran oil, natural cocoa powder, vanilla extract, salt

What's Not: Maida/wheat flour, Refined sugar, Butter, Preservatives, Artificial flavours

Refrigeration required. Store at 4–8°C in an airtight container.

Best consumed within 15–20 days.

Made with real, minimally processed chocolate— best enjoyed chilled. Softens naturally at warm temperatures. If softened during transit, refrigerate for 15–20 minutes before consuming. Texture will set perfectly.

Contains peanuts and almonds. May contain traces of other tree nuts and sesame. Made using gluten-free ingredients. However, processed in a facility that handles wheat.

Plant based

Gluten free ingredients

Millets & nut based

Refined sugar free

Preservatives free

Dark Chocolate (75%)

Made in-house and sweetened with coconut sugar—offering deeper cocoa flavour with less sweetness and more control over ingredients.

Peanut Butter

Naturally rich in good fats and plant protein—creating a smooth, satisfying base without relying on dairy.

Oats

Add gentle structure and support sustained energy release.

Coconut Sugar & Palm Jaggery

Used instead of refined sugar for more balanced sweetness and gradual energy release.

Nuts

Bring natural fats, micronutrients, and texture—making each bite more complete and nourishing.

Texture & Experience

•Soft, rich
•Smooth chocolate melt
•Light crunch from almond coating
•Deep cocoa with balanced sweetness
•Rich without feeling overwhelming

Best Experienced

•Chilled for the perfect soft bite
•Slowly melted on the palate
•With coffee after meals
•As a satisfying dessert replacement
•When you want deep chocolate without excessive sweetness

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Frequently Asked Questions

We use naturally gluten-free ingredients like millets, oats, and nut flours. However, our flours are processed in facilities that also handle wheat. So while the ingredients themselves are gluten-free, there may be trace cross-contact. If you have a severe gluten allergy, we recommend caution.

No. We don’t use refined sugar in any form. Instead, we use Coconut sugar and Palm jaggery. These are less processed and release energy more gradually compared to refined sugar. We don’t believe in removing sweetness. We believe in making it more intentional.

No. We don’t use maida or refined wheat flour in any product. Our recipes are built using Millets, Oats, and Nut-based flours. Not as a replacement—but as a complete reformulation from the ground up.

Yes. All our products are 100% plant-based. We don’t use Dairy, Butter, Milk powders, or Eggs. Instead, we build texture using nut milks, peanut butter, and plant-based fats.

No. We don’t use preservatives, artificial flavours, or synthetic additives. Our products are made fresh and designed to stay stable through formulation—not chemicals.

We use real, minimally processed chocolate made in-house. It doesn’t contain stabilisers or artificial hardeners. So it may soften in warm temperatures. This is completely natural. Just refrigerate for 15–20 minutes—it sets perfectly.

Yes, many of our products are enjoyed by children. They’re made with simple, recognisable ingredients. However, since we use nuts and natural sweeteners, we recommend checking the ingredient list for specific preferences.

Some of our products contain Peanuts, Almonds, Pistachios, and Sesame. All products may contain traces of Wheat (gluten) and other tree nuts. Please check individual product pages if you have specific allergies.

We don’t position our products as diabetic food. While we use coconut sugar and palm jaggery (which have a lower glycaemic impact than refined sugar), they are still sugars. If you have specific health conditions, please consult your nutritionist.